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Tuberculosis Risk In Male Smokers With High Vitamin C Intake May Be Increased By Vitamin E
Six-year vitamin E supplementation increased tuberculosis risk by 72% in male smokers who had high dietary vitamin C intake, but vitamin E had no effect on those who had low dietary vitamin C intake, according to a study published in the British Journal
read more ...03/05/08
New Generation Of Tobacco Products Threatens Efforts To Reduce Tobacco Use, Save Lives In U.S.
An insidious new generation of tobacco products is threatening efforts to reduce tobacco use in the United States. A new report issued by a coalition of public health organizations describes how tobacco manufacturers take advantage of the lack of governm
read more ...03/05/08
Scotland: Schools To Get Smoking Clinics
Stop smoking clinics will be run in schools as part of a new drive to help city pupils give up smoking.
read more ...03/05/08
Agriculture Experts Seek Tobacco Substitute

08/31/99

``I think after this year we will have one that will work,'' Rowell said. His work is part of efforts by family-farm advocates, including the Kentucky Department of Agriculture, Community Farm Alliance and Commodity Growers Cooperative, to help the state's 62,000 small farmers retool if they can't live off the state's No. 1 cash crop anymore. Agriculture leaders want to use half of Kentucky's $3.45 billion first-phase tobacco settlement money to hire field staff and conduct field trials into alternatives. ``Lots of tobacco farmers are on the outside looking in and wanting to test the water,'' Rowell said. ``But when you're starting with a whole new technology, and in this case a real cultural change, you've got to have lots of hands-on help.'' But it could be a tough sell for a state outpaced by vegetables grown in other tobacco states. Vegetables are a $40 million crop in Kentucky. Fellow tobacco state North Carolina already sells 10 times that amount, according to the USDA. ``You still can't get any crop insurance because the quantities of vegetables grown in Kentucky are too small to attract an insurer,'' said Georgetown grower Ann Bell. Without insurance, bankers won't lend money for horticulture ventures and start-ups. Overall, $900,000 in state and federal matching money has gone into cooperative marketing efforts in the last two years trying to promote that market. State agriculture officials have lobbied grocers like Kroger to get more Kentucky produce on the shelves, with labels that stand out. And the agency has granted $2.2 million to value-added farm products like horticulture last year.

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